A city holiday in South Tyrol: the private hosts

A wooden bench on a blooming meadow overlooking a wide valley and surrounding mountains.

Stories from the whole South Tyrol

Quanto bene conoscete l’Alto Adige? Le tradizioni, la storia e gli usi e costumi di ogni sua valle? Se a queste domande scuotete la testa, allora siete finiti sulla pagina giusta. In questo blog vogliamo condividere con voi esperienze, eventi e particolarità del nostro amato territorio, i punti panoramici più belli da cui ammirare il tramonto, le migliori ricette di ogni singola valle (le calorie non si contano!) e le attività più entusiasmanti. E molto, molto di più. Partite per un viaggio virtuale attraverso l’Alto Adige!

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A city holiday in South Tyrol 03. September 2018

South Tyrol’s orchards and vineyards, its Alpine meadows, forests and rocky peaks wait to be explored … and so do the cities of this beautiful little country. There are eight of them, one in each holiday area – and the Eisack valley even boasts three of them! The majestic flair of the spa town of Meran, the ancient town walls of medieval Glurns or the arty charm of the small town of Klausen: those who wish to immerse themselves into the culture of South Tyrol should choose to spend their holidays in or around Bozen, Meran, Leifers, Klausen, Bruneck, Brixen, Sterzing or Glurns. In fact, there are plenty of private hosts waiting to welcome their guests! So … what are you waiting for?

Mural with skulls, gentian flowers, mice, and signs reading “Adieu” and “Ad Drun”, signed in 2001.

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Of 'krapfen', hens and beggars

All Saints' Day. This religious holiday is associated by many with grey mists and late autumn weather. The narrow paths through graveyards may already have a thin layer of snow on them and the flames of the candles do their best to compete with the ...

31. October 2016

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The visit of St. Nikolaus

The popular figure of Father Christmas began its triumphant progress through the world several decades ago and, sitting on his sledge being pulled through the air by reindeers with red noses, has become the superhero of the Advent and Christmas ...

25. November 2015

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2 min.

Buchteln, Wuchteln, Rohrnudeln – it doesn’t matter what they’re called, the main thing is they taste good!

Part three of my food portraits is dedicated to a sweet example of South Tyrol’s farmhouse cooking: Buchteln. These yeast pastries always taste delicious, served either as a dessert or as a main course. Here I tell you how to make them! A classic ...

09. June 2023 by Sabine