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Südtiroler Privatvermieter
A wooden bench on a blooming meadow overlooking a wide valley and surrounding mountains.
Stories from the whole South Tyrol
Quanto bene conoscete l’Alto Adige? Le tradizioni, la storia e gli usi e costumi di ogni sua valle? Se a queste domande scuotete la testa, allora siete finiti sulla pagina giusta. In questo blog vogliamo condividere con voi esperienze, eventi e particolarità del nostro amato territorio, i punti panoramici più belli da cui ammirare il tramonto, le migliori ricette di ogni singola valle (le calorie non si contano!) e le attività più entusiasmanti. E molto, molto di più. Partite per un viaggio virtuale attraverso l’Alto Adige!
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The New Year's Eve fondue is a classic! For Chris too! This time he's had the idea of preparing the original cheese fondue. He'd like to share it with you as well: quickly and easily prepared and, above all, extra tasty! Surprisingly, this melted cheese also makes a good accompaniment to meat, polenta or cooked vegetables. In any case, it's always delicious when you dip in toasted white or brown bread, just like Asterix and Obelix did in Switzerland. ;) The fondue is an essential part of a cosy New Year's Eve get-together!


An older man wearing a traditional fur hat adorned with peacock feathers
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“Don’t you even dare …“ – a ‘Saltner’ tells his story
It is deepest night. The wind blows through the rows of vines. I hear nothing but the wind and the little owl hooting from the old tree. Just as well! This means that I can make myself comfortable at my lookout post, called 'Lueg' and close my eyes ...
30. September 2016
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Secrets of the South
Psst! Did you hear? Spring is awakening – and our Sabine wants to get out into the fresh air! :-) She reveals her top tips and favourite places in South Tyrol’s South – with its fairytale villages, peaceful lakes and medieval fortresses! Top tips ...
11. March 2020 by Sabine
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3 min.
“Do schmeckts molto buono! All very tasty!”
South Tyrolean culinary classics and Italian specialities – served up together When you think of South Tyrolean dishes, it’s not just Kaiserschmarrn (shredded pancakes), Schlutzkrapfen (pasta pockets) or apple strudel that spring to mind. You might ...
09. May 2022 by Sabine
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